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By Lisa Vernon-Sparks WARWICK, R.I. -- Rhode Island's hospitality industry has sustained some serious blows during the economic downturn, but experts say it can expect a slow but steady ride toward recovery. For the restaurant industry, much of the recovery hinges on how much money Rhode Islanders are willing to spend, said B. Hudson Riehle, senior vice president at the National Restaurant Association. For restaurants, the "2008-2009 time frames have been the most challenging in several decades," Riehle said. He said the good news is that the recession is over for the industry, and there is a "pent-up" desire to go out. But, he said, "until employment gets better and consumer confidence comes back up, it's only then the purse strings will loosen up." CommentsLeave a comment |
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Yeah, sure. My wife and I have a "pent up" desire to go out, but we also have no income. Taco Bell is a big night. I'm sure I'm not alone.
If "the recovery hinges on how much money Rhode Islanders are willing to spend", then it's easy to predict the outcome.
Where does this National Restaurant Association guy live? I want to move there.
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